Goal 3: Business and workforce development will meet the needs of the growing food processing industry.

Recommendation 3.2: Support enterprise development and growth for food processing business...

Action 3.2.2

Provide food processing entrepreneurs with technical assistance, financing resources, and business plan support in the startup phase, prioritizing businesses that use Massachusetts agricultural or seafood products as primary ingredients.

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MFSC regularly updates Action items with information about related projects, organizations, legislation, news, and other activities. If you have a suggestion for an update, please email Director Winton Pitcoff.