The PlanSectorGoals & Recommendations

Food Access, Security and Health

Goal 4: Healthy food education and choices for all children and adolescents will be expanded.

Recommendation 4.3: Increase and maximize the use of available food assistance programs fo...

Action 4.3.2

Support the expansion of complementary programs, such as Project Bread’s Chefs in Schools, that support schools in creating appealing, healthy, and local school lunch menus.

MFSC regularly updates Action items with information about related projects, organizations, legislation, news, and other activities. If you have a suggestion for an update, please email Director Winton Pitcoff.