The PlanSectorGoals & Recommendations

Food Access, Security and Health

Goal 6: Food pantries and meals programs will increase the distribution of locally produced foods.

Recommendation 6.1: Increase purchase of locally produced food through the Massachusetts E...

Action 6.1.1

Identify ways and implement strategies to increase distribution and production of culturally appropriate and preferred foods available for purchase through MEFAP.

MFSC regularly updates Action items with information about related projects, organizations, legislation, news, and other activities. If you have a suggestion for an update, please email Director Winton Pitcoff.