Goal 3: Local seafood will be available and affordable.

Recommendation 3.1: Make locally caught seafood accessible and affordable....

Action 3.1.8

Encourage sale and consumption of lower-cost, underutilized species, like Whiting, Arcadian Redfish, Dogfish, and Scup in all markets.

MFSC regularly updates Action items with information about related projects, organizations, legislation, news, and other activities. If you have a suggestion for an update, please email Director Winton Pitcoff.