Goal 3: Business and workforce development will meet the needs of the growing food processing industry.

Recommendation 3.3: Ensure that the food processing workforce is trained, skilled, and pos...

Action 3.3.1

Inventory skills needed for various jobs and offer on-the-job and formal training in these areas.

MFSC regularly updates Action items with information about related projects, organizations, legislation, news, and other activities. If you have a suggestion for an update, please email Director Winton Pitcoff.