Decades of farmland conversion has resulted in a patchwork of noncontiguous farmland and former farmland parcels that are less than five acres in size. Over this time farming in Massachusetts has changed dramatically, underscoring significant shifts in farming technology and know-how, in opportunities for and interest in direct-to-consumer sales, and in our food system overall. […]
read more…Since the 1940’s farmland in MA has been steadily converted to other uses. From 1940 to 2017, 1,446,300 acres, 74.6% of our farmland has been lost to development, resulting in a patchwork of noncontiguous farmland and parcels of farmland and former farmland that are fewer than five acres in size. At the same time, farming […]
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