Massachusetts Food System Collaborative
Massachusetts Food System Collaborative

Tag: COVID

Adapting to COVID: City of Lynn

In June, 2020, the Collaborative began interviewing stakeholders about changes to their operations in response to the COVID-19 outbreak. The three completed case studies serve as a record of that extraordinary time, illustrating how local groups were able to adapt and what they learned about what's needed to ensure resiliency in the face of future […]

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Adapting to COVID: Food for Free

In June, 2020, the Collaborative began interviewing stakeholders about changes to their operations in response to the COVID-19 outbreak. The three completed case studies serve as a record of that extraordinary time, illustrating how local groups were able to adapt and what they learned about what's needed to ensure resiliency in the face of future […]

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Adapting to COVID: Just Roots

In June, 2020, the Collaborative began interviewing stakeholders about changes to their operations in response to the COVID-19 outbreak. The three completed case studies serve as a record of that extraordinary time, illustrating how local groups were able to adapt and what they learned about what's needed to ensure resiliency in the face of future […]

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Learning from COVID: The need for local food system resilience in the face of climate change

Disruption caused by the COVID pandemic, and Massachusetts’ state and local responses to that disruption, highlight the impact and benefit our food system has on all of us. COVID’s acute impact on our food system also exposed systemic issues that, if not addressed, will become more problematic through the unrelenting pressures caused by climate change. […]

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Guidance on safely opening Farmers Markets

As the COVID 19 pandemic expanded, local boards of health and other municipal bodies, along with market managers, vendors, and shoppers, understandably became concerned about how to operate farmers markets safely. Most winter markets were cancelled and some summer market openings were put on hold.   Following the release of state guidance from MDAR and […]

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The MA Food System and COVID-19

In response to the spread of COVID-19 and the measures being taken to address it, the Collaborative has compiled this list of readings and resources to keep the MA food system community informed and aware of relevant actions and activities. If you know of additional items that should be included, please send them to [email protected]. (Items […]

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Building a Resilient Local Food System in the Wake of a Crisis

The COVID-19 pandemic and the impact of the actions taken to protect public health highlights the fragility and interconnectedness of many complex systems. The food system is no exception. Disrupted logistics, including all inputs and outputs, labor, distribution, and all associated activity is the principal cause of the current challenges faced by the food system, […]

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The MA Food System and COVID-19

In response to the spread of COVID-19 and the measures being taken to address it, the Collaborative has compiled this list of readings and resources to keep the MA food system community informed and aware of relevant actions and activities.

read more…

Massachusetts Food System Collaborative