November 1, 2022
More than 200 people attended the 2022 MA Food System Forum on Oct 12 in Sturbridge. Attendees met and reconnected with each other over breakfast and lunch and attended lively workshops. Please see below for summaries of the workshops. Sustaining agriculture: production management practices Healthy soils are essential to climate mitigation and adaptation, watershed health, […]
read more…August 5, 2022
The 2022 MA Food System Forum took place on Wednesday, October 12 at the Sturbridge Host Hotel & Conference Center, located at 366 Main St in Sturbridge, MA. Please reach out to Brittany Peats at brittany@mafoodsystem.org with any questions. Thank you to our 2022 MA Food System Forum Sponsors. Agenda 8:30am – Check in, Breakfast […]
read more…August 4, 2022
The legislature’s formal session for 2021-22 wrapped up on July 31, and while there still may be some movement on bills during the informal session things will be relatively quiet on Beacon Hill until the new legislature is seated in January, as attention turns to campaigns. The biggest news of the past few months was […]
read more…July 12, 2022
This week the MA House of Representatives is considering H5007, an economic development bond bill. Please call your representatives TODAY (7/12/22) and urge them to support three amendments that would provide needed support for the Commonwealth’s local food system. Find your representative’s contact information here. #97: DESE/USDA Local Food for Schools (Schmid). This amendment would […]
read more…July 5, 2022
The Massachusetts Executive Office of Energy and the Environment (EEA) has released the state’s Clean Energy and Climate Plan for 2025 and 2030. The Plan is focused on greenhouse Gas (GHG) emission reduction, including includes CO² sequestration, while the 2022 Massachusetts Climate Change Assessment focuses on identifying the most urgent issues and update to the […]
read more…July 5, 2022
The second round of Food Security Infrastructure Grants were announced in April, distributing $22.5 million to 147 projects ranging from farms and fisheries, to food pantries and schools. In the two rounds of funding, the state has committed $62 million to essential food supply chain projects through this program, helping sustain farms and emergency food […]
read more…May 27, 2022
The Senate Committee on Ways and Means released its draft budget on May 10. More than 1,100 amendments were filed over the next few days, and debate led to the final passage of the chamber’s proposed FY23 budget on May 26. Numerous local food system priorities were proposed, and many were included in the final […]
read more…May 16, 2022
The Senate Committee on Ways and Means introduced its budget proposal on May 10. There were many proposed investments that reflect advocacy on the part of food system stakeholders, including support for Buy Local organizations and MEFAP, and a commitment to continue funding HIP program growth. The chart below reflects these proposals and others, and stakeholders and […]
read more…May 16, 2022
The Senate is now considering amendments to the FY2023 budget, including the amendment to provide a grant program for food policy councils. Please email or call your senators by this Friday and ask them to co-sponsor Amendment #34. We have created this one-pager about some of the wonderful work that food policy councils have done around the state. Here is a script: Hello Senator —, My […]
read more…May 2, 2022
The Collaborative works to build the capacity of local food system stakeholders to engage in state level policy to build a more sustainable, equitable, and resilient food system. Advocacy describes a broad range of activities; from sending an email or signing on to a group letter, to learning how to speak with legislators and meeting […]
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