MA Local Food Action Plan

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More than 1,500 people participated in developing the MA Local Food Action Plan in 2014-15. The goals and action items in this plan focus on how to support the people, government agencies, organizations, businesses, institutions, and activities that make up Massachusetts’ food system, with an eye toward making that system more resilient, more responsive to the needs of all residents of the Commonwealth, and better able to engage with the broader systems that shape what we eat every day.